Live Cooking

Healthy cooking made easy

Live Cooking offers you the opportunity, Nutritional basics in a fun way and put them directly into practice. Together with our experienced nutritionists, you will prepare healthy meals in small groups that are both delicious and nutritious.

No matter whether digitally or on site - the experience is all about healthy eating and cooking together. At the end of the event, you will enjoy the dishes you have prepared and receive Valuable tips for a healthy diet in everyday life.

For more ideas for health days, please click through our other offers for occupational health management. Establish health promotion in your company with us as your BGM service provider!

Properties

approx. 60 min*

Career starters Employees

Courses Motivation modules & team building Workshops & webinars

Digital Presence

Motivation Conscious nutrition Communication & team development

* Duration per person, if booked as a full-day health day (8h)

Procedure

Preparation and advice

Determination of requirements: Contact us to discuss your individual wishes and goals for the live cooking event. We will clarify how many people will be attending and whether the event should take place digitally or on site.
Module selection: Based on your specifications, we will inform you about the various live cooking options, including the themes and recipes that will be covered during the event. Our expert staff will advise you to create the perfect experience for your event.

Organization and implementation

Structure: Our BGM team prepares everything for the live cooking event, regardless of whether it takes place digitally or in person. We provide the necessary technical equipment for online participation or the appropriate kitchen equipment for on site.
Implementation: On the day of the event, our specialist staff will supervise the live cooking event. They will be on hand to guide participants through the preparation of healthy dishes, answer questions and provide valuable tips on the practical implementation of healthy eating.
Optional: Welcome by the management or a responsible person to emphasize the importance of the measure.

Evaluation and follow-up

Obtain feedback: After the event, you have the opportunity to give us your feedback. We would like to know how the live cooking event was received by your participants and which aspects were particularly good or could be improved.

Berlin

Dresden

Munich

Düsseldorf

Hamburg